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RECIPES

How to freeze green beans

Pick beans
Trim stems from beans and cut to desired size
In a large pot of boiling water submerge beans for 3 minutes
Immediately remove beans and submerge into ice water
Drain well 
Transfer to freezer bags, 1 quart bags easily hold 1 lb. of beans
Freeze for up to 1 year

When ready to use steam frozen beans to desired tenderness, approximately 8 minutes.